dinner hour menu

focaccia with olive oil  6

green salad with dressed beets, feta, lemon herb vinaigrette 9

sesame glazed sweet potato with tahini dressing 9

country pâtè with sour cherry, mustard, cornichons & focaccia 10

trio of salads & focaccia 10

seared pork rillettes with sour cherry mostarda  9

pomme frites with aioli*  7.5

mushroom duxelles stuffed chicken ballotine over beet purée 15

chili-lime fried chicken with cucumber salad 14

semolina gnocchi al pomodoro with ricotta & fresh basil 14

spanish almond cake with whipped cream & cherry compote  8.5