focaccia with olive oil 5.5
roasted root vegetables dressed with olive & lemon herb dressing 10
country pâtè with apricots & pistachio, focaccia & cornichons 10
pommes frites with aioli* 7.5
crispy pork belly with semmel knoedel & apple currant relish 12
pork tenderloin & italian salsa verde, white beans & smashed potato 16
beet risotto with roasted broccoli, almonds & basil 15
hot & sticky gojuchang fried chicken with cabbage slaw 15
***dessert***
brown butter cake, cream cheese frosting & candied citrus 8.5
