focaccia with olive oil 7
gtf salad with watermelon & feta, citrus vinaigrette 10
cream & parmesan custard with garlic-carrot salsa over focaccia 10
seared pork rillettes with sour cherry mostarda 9
pommes frites with aioli* 7.5
sweet pepper risotto with kalamata olives, zucchini & almonds 14
semolina gnocchi in tomato & mushroom with basil pesto & parmesan 14
ginger-chili fried chicken with side fish sauce, cabbage slaw 15
grilled shrimp cakes & carrot puree with cucumber & radish salad 16
***dessert***
pavlova with lemon curd, kiwi, pineapple, & mandarin orange 8.5
