dinner hour menu

focaccia with olive oil  5.5

gtf salad with cucumber, tahini & roast onion 10

beet salad with whipped feta cheese & walnut 8.5

cucumber & grilled onion with tahini dressing 8.5

chicken liver mousse with peaches, cornichons & focaccia 10

pommes frites with aioli* 7.5

cavatelli, white beans, cherry tomato, & arugula pesto 15

potato & parmesan roulade with green onion & sour cream 12

chipotle fried chicken with honey & cilantro, apple salad 15

shrimp & grits with tomato, garlic, grilled broccoli 16

olive stuffed pork loin with beet risotto 16

***dessert***

almond cake with lemon mousse & rasberries 8.5