dinner hour menu

focaccia with olive oil  7

green salad with apples, feta, red wine vinaigrette 10

chicken terrine garnished with ham, zucchini & carrot, focaccia 10

grilled cabbage wedges with red pepper romesco & parmesan 10

seared pork rillettes with sour cherry mostarda  9

pommes frites with aioli 7.5

semolina gnocchi cakes, mozz, tomato & black pepper chili crisp 14

chickpeas sauteed with caramelized garlic, zucchini & sweet potato 14

chinese five spice fried chicken with apple-celery slaw 15

chicken-mushroom ballotine, carrot puree, potato & leek scapes 16

warmly spiced swedish meatballs over creamy polenta & scallion 16

***dessert***

mocha mousse with almond shortbread & whipped cream 8.5